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Recipes

Simple and Delicious Oatmeal Cookies

Preparation

15 minutes

Cooking

12 minutes

Total

27 minutes

Portion(s)

12 biscuits portions

Ingredients

  • 250 ml (1 cup) of quick-cooking oats
  • 2 ripe bananas
  • 85 ml (1/3 cup) of raisins (or chocolate chips, walnuts, peanuts, dried cranberries, etc.).

Preparation

1. Preheat oven to 375 ° F. Line a baking sheet with parchment paper.

2. In a bowl, mash the bananas with a fork and add the oats. Mix well and let stand for 10 minutes.

3. Add the raisins (or other favorite ingredient) and mix.

4. Form balls of about 2 tablespoons (30 ml) of dough with your hands and place them on the plate, crushing them lightly to form a cookie-like shape.

5. Bake for about 12-14 minutes, or until cookies are golden brown.

For 1 cookie (with raisins):

60 calories
13 g carbohydrates
0.45 g fat
1.1 g protein
1.5 g fiber

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